The final fragment during Dog Days of Advent from Paul Maki set in the worlds of Really Big Things. This time we follow Ivo into a world of purple lightning as he conducts a perilous mission to deliver toys and sweets to the people in a village. As promised, this is the festive fragment for the holiday season.
Please let me know if you liked it…
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Lasagna may not be a holiday meal for all, but for some, it is essential. Listen to Nutty & Tek talk about the best italian cake there is.
Welcome to the 12 Days of Podcasting for this year. Nutty & Tek test kitchen recipes from Listeners and Loved ones, getting a chance to share food and get to know each other better.
To find all of our Listeners recipes, go here: Google Drive
Credits:
Recorded at NIMLAS Studios
Post Editing: Nuchtchas & Tek
Music Licensed from Jerden Cooke
Nutty Bites is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License.
Contact/Feedback:
(347) NUTTY42 or (347) 688-8942
www.facebook.com/groups/nuttybites/
Podcast: Play in new window | Download (Duration: 7:39 — 3.5MB) | Embed
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Paul returns with a surprise, unexpected additional fragment ahead of the holiday one. This follows on from the preceding fragment, just as was always intended. Jeremy found himself cold and alone after Steve unexpectedly manifested teleportation powers. He is taken in by a mysterious woman, who appears to have powers of her own.
Let me know what you think!
Podcast: Play in new window | Download (Duration: 9:23 — 6.7MB) | Embed
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Pâté Chinois aka Shepherd’s Pie is a common dish in Canada, and slightly different from the Irish dish with the same english name. There are many theories as to where the name comes from, no one I have met who is French Canadian knows why it has this name, wiki has a few theories. I think the crux of why Shepherd’s pie is different in Canada is due to necessity. They needed something they could easily make that would be hearty, not having an abundance of sheep, beef (or in the early days) pork would be the easiest to get. The lack of other veg and using canned good also leans to a meal of necessity. There are stories of workers laying railway being to first to eat this, hence the name. There isn’t much historical evidence to back up this claim or many others, including named for a town in Maine, or a french word that sounds similar that through spoken word changed spelling. No matter the origin, it’s delicious and It always tests better when a francophone makes it.
Welcome to the 12 Days of Podcasting for this year. Nutty & Tek test kitchen recipes from Listeners and Loved ones, getting a chance to share food and get to know each other better.
To find all of our Listeners recipes, go here: Google Drive
Credits:
Recorded at NIMLAS Studios
Post Editing: Nuchtchas & Tek
Music Licensed from Jerden Cooke
Nutty Bites is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License.
Contact/Feedback:
(347) NUTTY42 or (347) 688-8942
www.facebook.com/groups/nuttybites/
Podcast: Play in new window | Download (Duration: 3:13 — 1.5MB) | Embed
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This may be the last non-festive fragment you’ll get during Dog Days of Advent, planning and life and writing and such all got the best of me. This follows on not too much longer after the previous fragment, though there is sneaking out to a pub, a doppelganger discovery, and an encounter with an evil mage that we have skipped past to get to this point. I’m hoping you’ve enjoyed these peeks at the story I’ve been meaning to tell, well for quite some time now, let’s say.
Shoot me an email and let’s chat –
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