We start the season an old classic with a twist. I made Maw’s bread with milk instead of water, taking the milk bread twist to this great recipe. It worked, the dough got really fluffy and the results are tasty.
Welcome to the 12 Days of Podcasting for this year. Nutty & Tek test kitchen recipes from Listeners and Loved ones, getting a chance to share food and get to know each other better.
To find all of our Listeners recipes, go here: Google Drive
Credits:
Recorded at NIMLAS Studios
Nutty Bites is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License.
Contact/Feedback: (347) NUTTY42 or (347) 688-8942 www.facebook.com/groups/nuttybites/
Contact/Feedback: (347) NUTTY42 or (347) 688-8942 www.facebook.com/groups/nuttybites/
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